Toasted Coconut Cake
Submitted by Audrey Vincent from The Good Cooks’ Cookbook from First United Methodist Church of Rushville
Sausage Turnovers
Submitted by Lynn Kettering from The Good Cooks’ Cookbook from First United Methodist Church of Rushville
Fudge Squares (Brownies)
Submitted by Gwen Bartlow from The Good Cooks’ Cookbook from First United Methodist Church of Rushville
Zucchini Casserole
Submitted by Elsie Tyson from The Good Cooks’ Cookbook from First United Methodist Church of Rushville