Ambrosia Cake

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Submitted by Velma Klingle

Ambrosia Cake

Ingredients
  

  • 1 box yellow cake mix
  • 2 eggs
  • 1/2 cup water
  • 2 cups mandarin oranges drained
  • 1/2 cup oil
  • 1 sm. can crushed pineapple
  • 1 sm. box instant vanilla pudding mix
  • 8 oz. Cool Whip
  • 1 cup nuts

Instructions
 

  • Mix first five ingredients. Bake in a 9x13 inch pan 30-35 minutes at 350°. Cool. Mix pineapple (use all), pudding mix, Cool Whip, and nuts. Spread over top of cake.