Cheesy Pork Loaf

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Submitted by Diana McCleary

Cheesy Pork Loaf

Ingredients
  

  • 1 1/2 lbs. lean ground pork
  • 2 eggs slightly beaten
  • 1/4 lb. sharp cheddar cheese cut in 1/4 inch cubes
  • 3/4 cups fine cracker crumbs
  • 1/3 cup milk
  • 1/4 cup chopped onion

Instructions
 

  • Thoroughly mix all ingredients. Mold, press into 8 1/2 x 4 1/2 x 2 1/2 inch loaf pan; then turn into shallow baking dish. Bake at 350 degrees for 1 1/4-1 1/2 hours. Cut 2 square cheese slices in half diagonally; overlap on loaf.