Submitted by Diana McCleary
Cheesy Pork Loaf
Ingredients
- 1 1/2 lbs. lean ground pork
- 2 eggs slightly beaten
- 1/4 lb. sharp cheddar cheese cut in 1/4 inch cubes
- 3/4 cups fine cracker crumbs
- 1/3 cup milk
- 1/4 cup chopped onion
Instructions
- Thoroughly mix all ingredients. Mold, press into 8 1/2 x 4 1/2 x 2 1/2 inch loaf pan; then turn into shallow baking dish. Bake at 350 degrees for 1 1/4-1 1/2 hours. Cut 2 square cheese slices in half diagonally; overlap on loaf.