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Crockpot Pizza Dip

Crockpot Pizza Dip

Submitted by Laura Bergman
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Ingredients
  

  • 2 - 8 oz. pkgs. cream cheese softened
  • 1/2 cup sour cream
  • 1 tsp. dried oregano
  • 1 tsp. dried basil
  • 1 tsp. garlic powder
  • 1/4 tsp. salt
  • 1/4 cup grated parmesan cheese
  • 3 cups mozzarella cheese divided
  • 1 cup pizza sauce
  • 1/4 cup mini pepperonis or large, quartered

Instructions
 

  • In a medium bowl, add cream cheese, sour cream, oregano, basil, garlic, salt, parmesan, and 2 cups mozzarella cheese. Whip together. Add cream cheese mix to a large slow cooker and spread evenly. Top with the pizza sauce and spread evenly. Sprinkle on the remaining 1 cup of mozzarella cheese and evenly place the 1/4 cup of mini pepperonis. Cook on LOW for 3 hours or on HIGH for 2 hours. Serve with bread dippers. Enjoy!