Fruit Salad

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Submitted by Marilyn Heinie

Fruit Salad

Ingredients
  

  • 3 cups water
  • 2 pkgs. vanilla tapioca pudding
  • 1 pkg. orange jello
  • 1 (11 oz.) can mandarin oranges drained
  • 1 (8 oz.) can pineapple tidbits drained
  • 1 (8 oz.) container Cool Whip

Instructions
 

  • Boil 3 cups water. Add tapioca mixes and orange jello mix. Cook until slightly thickened. Let cool slightly. Add oranges and pineapple. Stir in cool whip.