German Baked Beans

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Submitted by Norma Jones

German Baked Beans

Ingredients
  

  • 2 1/2 lbs. pork & beans or 1- 30 oz. & 1- 11 oz. can
  • 1 lb. ground beef browned & drained
  • 1 cup applesauce
  • 1/2 cup ketchup
  • 1/2 cup brown sugar
  • 1/2 cup onion chopped
  • 1 tsp. dry mustard

Instructions
 

  • Mix and bake at 350 degrees for 1 1/2 hours in oven. Note: I use crock pot and cook most of the day.