Hammerschmidt Nut Bread

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Submitted by Nancy Waters

Hammerschmidt Nut Bread

Ingredients
  

  • 3 1/2 cups flour
  • 2 eggs
  • 3 tsp. baking powder
  • 1 cup sweet milk (whole milk)
  • 1 cup sugar
  • 1 tsp. salt
  • 1 cup chopped walnuts

Instructions
 

  • After mixing, let stand 20 minutes in bread pans. Bake at 325 degrees for 30 minutes or until done. Makes 2 loaves.