
Homemade BBQ Sauce
Submitted by Laura Bergman
Ingredients
- 1/2 cup vinegar
- 1 cup ketchup
- 1/4 cup brown sugar
- 2 Tbsp. mustard
- 2 Tbsp. Worcestershire
- 1 tsp. onion powder
- 1/2 tsp. black pepper
- 1/2 tsp. cayenne pepper
- 1/4 tsp. salt
Instructions
- Combine ingredients. Use immediately or store in refrigerator. (Editor’s note: I prepared Instant Pot Brisket according to the recipe then topped it with this BBQ sauce to serve.)