Kentucky Apple Cake
Submitted by Nancy Boone
Ingredients
- 2 cups flour
- 2 tsp. baking powder
- 1/2 tsp. salt
- 1 tsp. cinnamon
- 1/4 tsp. nutmeg
- 1 3/4 cup sugar
- 1/2 cup softened butter
- 2 large eggs
- 1 tsp. vanilla
- 8 cups apples peeled and diced
- 1 cup chopped English walnuts
Instructions
- Mix together flour,
- baking powder, salt, cinnamon, and nutmeg. Set aside. Cream sugar, butter, eggs, and
- vanilla. Add apples and nuts to creamed mixture then add dry ingredients. Blend well. Pour into prepared 13x9 greased and floured pan. Bake at 350 degrees for 45 minutes to an hour, depending on your oven. Test cake with a toothpick. Cool or serve warm with a dollop of cool whip or vanilla ice cream.