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Submitted by Judy Chaplin

Meatballs

Ingredients
  

  • 2 lbs. hamburger
  • 3/4 cup oatmeal
  • 1 cup Eagle Brand condensed milk
  • 1 tsp. minced onion
  • Salt
  • Pepper
  • 2 Tbsp. Worchestershire sauce
  • 2 Tbsp. vinegar
  • 4 Tbsp. sugar
  • Minced onion
  • 1 cup ketchup
  • 1 cup water
  • 1 can tomato sauce

Instructions
 

  • Mix first six ingredients for meatballs. Form into balls. Mix remaining ingredients for sauce. Pour over meatballs. Bake at 350 for 2 hours.