Submitted by Judy Chaplin
Meatballs
Ingredients
- 2 lbs. hamburger
- 3/4 cup oatmeal
- 1 cup Eagle Brand condensed milk
- 1 tsp. minced onion
- Salt
- Pepper
- 2 Tbsp. Worchestershire sauce
- 2 Tbsp. vinegar
- 4 Tbsp. sugar
- Minced onion
- 1 cup ketchup
- 1 cup water
- 1 can tomato sauce
Instructions
- Mix first six ingredients for meatballs. Form into balls. Mix remaining ingredients for sauce. Pour over meatballs. Bake at 350 for 2 hours.