Submitted by Becky Barlow
Orange Tapioca Fluff
Ingredients
- 3 cups water
- 1 pkg orange jello
- 2 pkgs instant vanilla tapioca pudding
- 1 can mandarin oranges drained
- 1 sm. can pineapple tidbits drained
- 1 container Cool Whip
Instructions
- Bring water to a boil. Add jello and pudding mixes. Cool, then add oranges, pineapple and Cool Whip. Mix well and refrigerate.