Submitted by Norma Hanke
Peach Jello Salad
- 1 lg. can sliced peaches
- 3 cups boiling water
- 1 box vanilla instant pudding
- 2 boxes peach or orange jello
- 2 cups marshmallows
- Pour peaches and juice into 9x13 dish. Cook together boiling water, instant pudding, jello and marshmallows. Let cool until thickened and dissolved. Pour over peaches. Refrigerate.