Sausage Bread

Submitted by Joyce Losch

Sausage Bread


  • 1 pkg. Pillsbury Hot Roll Mix prepared per pkg. directions
  • 1 1/2 lb. Italian Sausage or use regular sausage and add Italian seasoning
  • 1 lb. mozzarella cheese sliced
  • 2 eggs
  • 1 cup Parmesan cheese


  • Cook sausage and drain grease. Combine 2 eggs with 1 cup Parmesan cheese. After you have prepared hot roll mix, spread evenly on lightly greased cookie sheet. Spread egg/Parmesan mixture over dough then place the mozzarella over the Parmesan. Follow with the cooked sausage. Roll 1/3 of the dough over, then roll the other 1/3 over the first 1/3. Seal all edges, end and length. Roll the dough over so the seam is at the bottom next to your cookie sheet. Shape into a horseshoe shape, let rise for about 5 minutes. Then bake about 40 minutes at 350 degrees. (Check at 30-35 minutes as ovens differ.)