Sausage Cheese Balls
Submitted by Linda Waller
Ingredients
- 2 lbs. ground pork or sausage
- Salt and pepper if needed
- 1 1/2 cups Bisquick
- 16 oz. shredded cheddar cheese
- 1/2 cup minced onion
- 2 Tbsp. minced garlic
Instructions
- Mix ingredients well. Roll into small balls. Place on ungreased baking pan. Bake at 375 degrees for 20 minutes.