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Apple Caramel Dump Cake

Submitted by Pat Vaughn
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Ingredients
  

  • 2 21 oz. cans apple pie filling
  • 6 oz. caramel sauce
  • 1 box yellow or spice cake mix
  • 1 cup butter melted

Instructions
 

  • Spray 9x13 pan with cooking spray. Layer first 3 ingredients. Melt butter and pour over all. Bake at 350◦ for 40-50 min. until golden.