Go Back

Pina Colada Salad

Submitted by Janet Welty

Ingredients
  

  • 1 can crushed pineapple with juice
  • 1 pkg. instant coconut cream pudding mix
  • 1 cup coconut
  • 1 container cool whip

Instructions
 

  • Combine pineapple and juice with instant pudding. Mix well. Add coconut and stir. Fold in cool whip until well combined. Refrigerate until ready to serve.